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Recipe: Scrambled eggs with herbs and pumpkin seed oil

Preparation

serves 1 | cooks in 10 minutes

Pick, wash and roughly chop some fresh herbs. Beat the eggs, scramble then add the salt, pepper and herbs. Heat the olive oil in a pan, add the eggs, stir briefly and pour on the Steirerkraft pumpkin seed oil PGI. Let the mixture set and then serve immediately.

Serving suggestion

Leave the pumpkin seed oil scrambled eggs in the pan, add more pepper and serve with brown bread.

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