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Karina Krammer. Steirerkraft Recipe Rocker 2018. She loves nature and authentic, original foods, and this passion is reflected in the new cookery book, “Nouvöl Cuisine, Part five”. So why not enjoy a boiled beef tower with pumpkin seed oil crème, Styrian scarlet runner bean rissoles with mandarin and red cabbage salad, beetroot schnitzel with blue cheese sauce or a wonderfully rich and creamy pumpkin seed oil ice cream with white chocolate soufflé.

Cookery book “Nouvoil cuisine part five”

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    The elixir of life for the Styrians.