Vegetable Fritters with Salmon on Pumpkin Seed Cream

Name: Vegetable Fritters with Salmon on Pumpkin Seed Cream
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: 1 onion; 1 zucchini; 2 carrots; 1 egg; 2 tbsp flour; salt; pepper; herbs to taste (e.g. parsley, oregano, thyme, etc.); 3 tbsp vegetable oil for frying; 100 g smoked salmon; 4 tbsp sour cream; 2 tbsp Steirerkraft Pumpkin Seed Oil PGI; 3 tbsp horseradish (grated); salt; pepper; 2 tbsp Steirerkraft coarsely chopped pumpkin seeds (for sprinkling)

Crispy vegetable fritters topped with delicate salmon and a spicy Styrian pumpkin seed and horseradish note.

Difficulty: easy Total time: 30 min Portions: 4

Main Courses with pumpkin seed oil with pumpkin seeds

Vegetable Fritters

1 onion
1 zucchini
2 carrots
1 egg
2 tbsp flour
salt
pepper
herbs to taste (e.g. parsley, oregano, thyme, etc.)
3 tbsp vegetable oil for frying

Topping

100 g smoked salmon
4 tbsp sour cream
2 tbsp Steirerkraft Pumpkin Seed Oil PGI
3 tbsp horseradish (grated)
salt
pepper
2 tbsp Steirerkraft coarsely chopped pumpkin seeds (for sprinkling)

Pumpkin seed oil Premium

500ml

€ 17,00 incl. VAT, excl. shippingAdd to basket

Kürbiskernöl Flasche auf schwarzem Hintergrund, Steirer Kraft Marke.

Pumpkin seeds coarsely chopped

200g

€ 3,89 incl. VAT, excl. shippingAdd to basket

SteirerKraft Kürbiskerne, grob gehackt, in grüner Verpackung mit Herz-Design.

Preparation

Finely dice the onion, and coarsely grate the zucchini and carrots. Combine with the onion, egg, flour, and herbs in a bowl, mix well, and season with salt and pepper.
Meanwhile, heat the oil in a pan. Use a spoon or ice cream scoop to form small mounds of the mixture and place them in the hot oil. Fry until crispy on both sides.
Meanwhile, prepare the topping. Mix the sour cream well with the pumpkin seed oil and horseradish, and season with salt and pepper. If needed, stir in a few drops of lemon juice.
To serve, place a dollop of the sour cream dip on the warm vegetable fritters and top decoratively with a piece of smoked salmon. For extra crunch, sprinkle the finished fritters with chopped pumpkin seeds.